Every 15 minutes the CIP ready, Wi-Fi connected sensor records the temperature and emits visible light. Based on the amount of light returned to the sensor, and the temperature, specific gravity, fermentation, clarity, and temperature profiles are created. These profiles, along with notes recorded in the BrewBook, are used to compare batches to detect and understand changes in process to maintain consistency, provide oversight, and continuously improve.
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AccuBrew is a secure, data-driven service engineered to give brewers precision, real-time monitoring of what’s happening inside their tanks.
